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Craving bold flavor without the fuss? What started as a simple family recipe out of Tennessee has been a favorite since 1947—and now, we’re bringing that same Southern-made goodness to fridges everywhere. From Fried Pickle Dip to Bacon Cheddar Ranch, Knott’s is all about real ingredients and bold flavor you’ll want to share. Just grab a chip—and thank us later.
We serve you what we'd feed our own family—real, fresh ingredients that taste like home.
We care for every customer like family—from the flavor in every bite to the way our products show up on your grocery store shelf.
From a humble Tennessee recipe to a fan-favorite enjoyed across the country, we’re proud to bring a little piece of home to every bite.
Be honest — which one are you grabbing first?
Find out how to make these delicious dishes at knottsfoods.com/recipes!
#AppetizerRecipe #KnottsFoods #ThisOrThat
If it’s warm, carb-heavy and comforting… it probably deserves a dip! 🥨
#DoesItDip #ColdWeatherFoods
Cold night. Cozy couch. 🛋️
Snacks that don’t require getting back up.
#NightIn #CozySnacks #MovieNight #KnottsFoods
Employee Spotlight: Erica McCaig ⭐️
Erica has been a vital part of our shipping and receiving team since 2024, helping make sure Knott’s fine foods make it from our doors to your local store shelves with the care and quality we’re known for. She plays an important role in keeping everything organized, on time and up to the high standards that ensure you’re getting the freshest Knott’s products at your table.
When you need something done right, Erica is someone you can always count on. No matter the situation at the distribution center, she brings a steady hand, a positive attitude and a joyful laugh that lifts everyone around her.
Outside of work, Erica loves spending time outdoors feeding her horses and chickens, riding around her land on her side-by-side or kayaking local rivers and streams. She’s also a proud mom to three boys: Trent, Andrew and Gary.
We’re incredibly grateful to have Erica as part of the Knott’s family and thankful for the heart she puts into everything she does. ❤️
#KnottsFamily #EmployeeSpotlight
Game day snacks should work as hard as the fans watching the game! 🏈
A solid spread keeps people gathered and plates full. Knott’s makes it easy to win before kickoff.
#GameDaySnacks #SnackBoard #KnottsFoods
When comfort food meets comfort food… you get this. 🥪🥒
It’s officially soup season, and this fried pickle dip grilled cheese sandwich is the kind of side that steals the whole show. Golden, melty and packed with tangy flavor — perfect for dunking, dipping and cozying up.
Here’s how you make it:
INGREDIENTS
• Sourdough bread
• Knott’s Fried Pickle Dip
• Dill Havarti cheese (can substitute with plain Havarti, Fontina or Swiss)
• Provolone cheese
• Dill pickle slices
• Dill pickle chips (optional)
• Butter
• Mayonnaise
DIRECTIONS
• Spread one side of each bread slice with a thin layer of mayonnaise.
• Flip bread over and add a thin layer of fried pickle dip to each slice.
• Top with Havarti cheese, provolone cheese and a few dill pickle slices.
• Top with the other slice of bread.
• Heat a pan over medium heat, and butter the pan once it is hot.
• Add the sandwich and cook for a few minutes on each side until each side is golden brown and the cheese is melted.
• Remove from heat. If desired, carefully open up the sandwich adding the dill pickle chips, gently close. Slice in half and enjoy!
Save this one for your next bowl-and-sandwich night!
Find more recipes like this at knottsfoods.com/recipes!
#FriedPickleDip #GrilledCheese #KnottsFoods
