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Smoked Gouda Pimiento Cheese

Available Sizes: 8oz

Building on the real cheese tradition you’ve relied on for years, Knott’s Smoked Gouda Pimiento Cheese is the perfect balance of gouda and that delicious smoky cheddar flavor. Impress your guests by using it as a dip, stuffing, topping or decadent addition to classic meals like hamburgers, hot dogs and macaroni and cheese.

Find Knott's gluten-free certification for restaurants - gluten free food program
Nutrition & Allergens


Nutrition Facts: Serv. Size 2 Tbsp. 

Amount Per Serv. Calories 110, Total Fat 10g (13% DV), Sat. Fat 4g (20% DV), Trans Fat 0g, Cholesterol 20mg (7% DV), Sodium 360mg (16% DV), Total Carbohydrate 1g (0% DV), Fiber 0g (0% DV), Total Sugars 0g (Includes 0g Added Sugars, 0% DV), Protein 3g, Vitamin D 0mcg (0% DV), Calcium 100mg (8% DV), Iron 0mg (0% DV), Potassium 28mg (0% DV).

Allergens: Milk, Egg, Fish


Gouda Cheese w/ smoke flavor (Cultured Milk, Water, Cream, Skim Milk, Sodium Phosphates, Salt, Lactic Acid Natural Smoke Flavor, Casein, Sorbic Acid [Preservative] Enzymes. Added at dicing/shredding: Powdered Cellulose [To Prevent Caking], Natamycin [Preservative]), Cultured Cream Cheese (Pasteurized cultured milk and cream, whey, salt, stabilizers [xanthan, locust bean, and guar  gums]), Pimientos (Pimiento, Water, and Citric Acid),  Swiss/American Cheese Food (Swiss Cheese [Pasteurized Cultured Milk, Salt, Enzymes], American Cheese [Pasteurized Cultured Milk, Salt, Enzymes], Water, Cream, Whey, Sodium Phosphate, Salt, and Artificial Color [Annatto and Paprika]), Mayonnaise (Soybean Oil, Corn Syrup, Egg Yolks, Water, Distilled Vinegar, Salt, Calcium Disodium EDTA [to preserve  flavor]), Shredded Mild Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color], Potato Starch And Powdered Cellulose Added To Prevent Caking), Parmesan/Romano Base (Parmesan and Romano Cheese Concentrate [Granular Cheese, Parmesan Cheese, and Romano Cheese (pasteurized milk, cultures, salt, enzymes), Water, Salt, Natural Flavor, Citric Acid], Water, Salt, Whey, Modified Corn Starch, Cultured  Buttermilk, Natural Flavor, Calcium/Sodium Caseinate, Onion Powder, Garlic Powder), Worcestershire Sauce  (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavors [Soy] and Tamarind), Roasted Garlic Puree (Garlic,  water), Water, Vinegar


Smoked Gouda Pimiento Mac 'n' Cheese
recipe box image
  • 3 cups al dente pasta
  • 1 small onion
  • 3 tablespoons butter
  • 3 tablespoons flour
  • 1 teaspoon ground mustard
  • 2 cups milk
  • 12 oz. Knott’s Smoked Gouda Pimiento Cheese
  • 4 oz. grated smoked gouda
  • ½ teaspoon black pepper
  • 1 tablespoon worcestershire sauce
  • 1½ cups panko bread crumbs
  • 2 teaspoons olive oil
  • 2 teaspoons parsley